The one-day festival is distinguished by the gastronomic section that brings together the best chefs in the country, as well as the fact that each edition pays tribute to a famous artist or band. This annual festival is considered the most successful Mexican festival in its first edition because with the quality and variety of its line-up featuring bands such as □□□□□□□□, □□□□□□ □□ □□□ □□□, □□□□□, □□□□□ □□□□□, □□□□□□□ among others, it managed to attract more than 20,000 people, of which 35% came from other cities.
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